Hermed en opskrift på vegetarisk chiligryde lavet med græskar, champignon og bønner, en ret som jeg har spist med Ugly Duck Imperial Pumpkin Ale. Jeg synes at navnet Chili Sin Carne er lidt plat, hellere navngive maden efter hvad der er i…
Ølkælderen at Bryggeri Flakhaven, opens here in Odense today. With 25 beers on tap, it’s instantly the biggest selection in town, focusing on local beer in particular. Bryggeriet Flakhaven has existed in a long time, as a pretty boring standard…
Jacobsen Export 1874 is a brand new beer, meticulously reconstructed from an old recipe in the archives of the Carlsberg Brewery. It’s brewed by Carlsberg’s craft brewery, Jacobsen Brewhouse, to honour the Danish fairytale writer Hans Christian Andersen who enjoyed…
It’s time to celebrate the New Beer of the Year 2015. Officially, what we’re doing is the best new Danish beer, but that doesn’t matter since my two top beers of the year are both brewed in Denmark. They are in…
This weekend Ugly Duck Brewing releases six new barrel aged versions of a collaboration beer with Brouwerij De Molen, called Nothing But Trouble. I’ll be presenting the beers at the big annual Christmas beer release event at the Indslev Brewery (mother…
Last month Mikkeller and Three Floyds opened Warpigs, a new barbecue place and brewpub in Copenhagen. In the past weeks I have been there a few times, and had the opportunity to eat there once. First visit was after the…
This spring Amager Bryghus released three new barrel aged beers, and on July 4, four American collaboration brews followed. Amager Bryghus special releases are always of interest, and last week I reviewed each of the beers in Danish. They are so…